What to expect from your private chef experience

What sets a private chef in Norcia apart is the deeply personal nature of every detail. Picture this: medieval stone farmhouses, panoramic terraces overlooking rolling hills, villa gardens among olive groves, candlelit dinners in converted monasteries, and a private chef dedicated entirely to your group. Your experience near Norcia unfolds over 3-4 hours. The chef arrives early to set up, and you're free to watch, ask questions, or simply relax. A typical menu might include torta al testo to start, followed by rocciata as a main course, with piccione arrosto to finish. Local wines — perhaps a glass of Sagrantino di Montefalco or Rosso di Montefalco — complement each course. The entire service is included: grocery shopping, cooking, table setting, serving, and cleaning. You enjoy; we handle the rest. Whether you're celebrating a special occasion or simply want an extraordinary evening in Norcia, your chef makes it unforgettable. Many of our chefs near Norcia have worked in Michelin-starred restaurants and bring that precision to your private dining experience.

A taste of what your chef might prepare

Aperitivo: Welcome prosecco with a selection of local appetizers featuring black truffles from Norcia · Primo: Lenticchie Di Castelluccio made with fresh, seasonal Umbrian extra virgin olive oil · Secondo: Strangozzi Al Tartufo Nero paired with Grechetto · Dolce: Crescia Sfogliata · Wines: Curated selection including Grechetto and Orvieto Classico

Menus are fully customizable — this is just an example of what's possible.